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Classic German Potato Dumplings

Classic German Potato Dumplings made with boiled Potatoes

Classic German Potato Dumplings Classic German Potato Dumplings are called gekochte Kartoffelknödel or Gekochte Kartoffelklöβe. Ingredients for Classic German Potato Dumplings: 1500 g (3.3 pounds) of potatoes 100 g (3.52 oz) of all purpose flour 150 g (5.29 oz) of potato starch 3 eggs XL 1 teaspoon of salt ½ teaspoon of ground nutmeg (optional) […]