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German Christmas Stollen Recipe

German Christmas Stollen Recipe

German Christmas Stollen Recipe The German Christmas Stollen Recipe is prepared with yeast but without marzipan. It is not as dense as the traditional Stollen and more like a Stollen Bread. Ingredients for German Christmas Stollen: 600 g (1.32 lb) of flour, all-purpose 80 g (2.82 oz) of sugar 2 packages of dry yeast, rapid […]