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German White Asparagus Recipe

German White Asparagus Recipe with Hollandaise Sauce

German White Asparagus Recipe This German White Asparagus Recipe is prepared with a Hollandaise Sauce. White Asparagus is called weisser Spargel in Germany. Ingredients for German White Asparagus Recipe: 300 g (10.5 oz) of white asparagus (per person) ¼ l  (8.4 oz) of water ¼ l (8.4 oz) of milk 4 tablespoons of butter 2 […]