Tag Archive for: Pflaumenkuchen Blech

German Plum Cake Recipe

German Plum Cake

German Plum Cake Recipe – Pflaumenkuchen German Plum Cake is called Pflaumenkuchen or Zwetschgenkuchen in Germany. Ingredients for German Plum Cake: 2 kg (4.4 pounds) of Italian plums/prunes 500 g (17.6 ounces) of all-purpose flour pinch of salt 125 g (4.4 ounces) of butter 1 cup of lukewarm milk 1 egg, XL 1 pouch of […]