German Christmas Stollen Recipe
German Christmas Stollen Recipe – Weihnachtsstollen The German Christmas Stollen Recipe is prepared with yeast but without marzipan. It is not as dense as the traditional Stollen and more like a Stollen Bread. Ingredients for German Christmas Stollen: 600 g (1.32 lb) of flour, all-purpose 80 g (2.82 oz) of sugar 2 pouches of dry […]