Tag Archive for: Bohneneintopf

Green Bean Casserole Recipe

Green Bean Casserole – Bohneneintopf Green Bean Casserole is called Bohneneintopf in Germany. Ingredients for Green Bean Casserole: 1400 g (3 lbs) of ground beef  OR ground meat from pork, veal, lamb, venison OR a mixture of ground meat of your choice 1000g (2.2 lbs) of green beans 800 g (1.8 lbs) of diced potatoes […]