Traditional German Side Dishes
Who does not know the famous traditional German Side Dishes? On the one hand there are potatoes, dumplings, spaetzle, pasta and rice. On the other hands there are basic recipes for vegetables and salads to complete a meal. Some of the side dishes are served warm others are cold. In any case, picking the right side dish to your meal makes it perfect. Oma provides recipes as well as how to combine them for a great dinner. One of her favorite combined meals are beef roast with yeast dumplings and goulash with homemade spaetzle. Adding some of her favorite vegetable side dishes like red cabbage or boston lettuce just delicious.
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